Recent scientific coverage highlights Innosweet®, a carob-derived natural syrup developed by Advenion, as an innovative functional sweetener combining taste with metabolic protection. Based on human clinical research published in Pharmaceutics, the article explores how Innosweet® delivers genuine sweetness while supporting healthier glucose and fructose metabolism, reducing insulin burden, and protecting against early metabolic dysfunction.

The publication positions Innosweet® as a science-backed alternative to artificial sweeteners and conventional syrups, offering a unique balance between sensory quality, natural origin, and metabolic functionality.

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